Vegan Ventures Group Tour:

Sri Lanka

November 2nd-November 11th 2025

Famous Sri Lanka Train

This is your chance to embark on a delectable and immersive journey through Sri Lanka's vibrant culinary and cultural scenes. This small-group adventure offers the perfect blend of flavorful plant-based dining and captivating exploration.

Explore scenic landscapes, enjoy Nordic food through a plant-based lens, and create memories with fellow vegan foodie travelers!

Join the Waitlist!

Get notified so you can sign up for our vegan group trip to one of the most beautiful places in the world! Only 14 spots will be available. More info to come!

Iceland Now May 2026!

Hi I’m Ashley,

Born and raised in Portland, Oregon. I've always loved food and travel. To the point that I quit my assisting buying job and left the U.S. in 2014 to teach English in order to see and explore the world as much as possible. I moved to 6 countries: Spain, Turkey, Vietnam, Argentina, England, and Indonesia in a span of 5 years and has traveled to 25 countries and counting.

While living in Hanoi, Vietnam, I made the decision to become vegan for health reasons and continued to travel and live abroad but through a vegan lense.

Upon returning to Portland, Oregon in 2019, I was “traveling through food” in the city of Portland and would document it on social media. So much so, that a friend suggested to start a food Instagram page. Vegan Ventures was born in 2020 and since then, the platform has become a trusted resource for the best vegan eats and experiences. Vegan Ventures became more than just sharing a food photo, it became sharing about the people, the culture, and the community through a vegan lens.

This is where foodies and travelers meet.

Photo of Ashley Castellanos holding fried mushroom with chopsticks

Where Foodies & Travelers Meet